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Liquid Rennet - Vegetarian Rennet for Cheese Making 50ml Microbial Coagulant

Description:

  • Liquid Rennet is a vegetarian alternative to traditional rennet, which is made from the stomach lining of ruminant animals like cows and sheep. It is a natural coagulant that is used to curdle milk for cheese making.
  • Liquid Rennet is easy to use and dissolves quickly in milk. It is also more stable than traditional rennet, which can lose its effectiveness over time.
  • Liquid Rennet is suitable for cheese making at home or by professional cheesemakers. It can be used to make a variety of cheeses, including cheddar, mozzarella, and Swiss.
  • Liquid Rennet is made from a blend of live microorganisms, including molds, yeast, and fungi. It is free from antibiotics, hormones, and other additives.
  • Liquid Rennet is packaged in a 50ml bottle, which is enough to make several batches of cheese. It is also easy to store and has a long shelf life.
  • Ingredients

    Microbial coagulant derived from a specific strain of mold

    Directions

    Add 3ml-4ml of rennet for 10L of fresh animal milk. Included instructions make it easy to use.

    Legal Disclaimer

    Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

    This Liquid Rennet is a vegetarian alternative to traditional rennet, which is made from the stomach lining of ruminant animals. It is a microbial coagulant that is used to coagulate milk for cheese making. It is easy to use and dissolves quickly in milk, making it a convenient option for cheese makers. It is also a more sustainable and ethical choice for those who prefer not to use animal products in their cheese making. The rennet is derived from a specific strain of mold, which is grown in a controlled environment and then harvested and processed to create the final product. It is free from any harmful chemicals or additives and is completely safe for use in cheese making. This Liquid Rennet is a must-have for any cheese maker who wants to produce high-quality cheese without using animal products. It is also a great option for those who are lactose intolerant or have a vegan diet, as it does not contain any dairy ingredients.

    Details:

    BrandGeneric
    Package InformationBottle
    Number of Items1
    Item Weight50 Milligrams
    Item FormLiquid
    Size1.69 Fl Oz
    Number of Pieces1
    Unit Count1.7637 Ounce
    Package Size Name50ml Bottle

    Liquid Rennet - Vegetarian Rennet for Cheese Making 50ml Microbial Coagulant

    Product ID: UO0PCZ9I9Y8
    Condition: New

    QAR10338

    Price includes VAT & Import Duties
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    Delivery fee of QAR 20. Free for orders above QAR 200.

    Returns & Warranty policies

    Imported From: United States

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Qatar. Any items found to be restricted or prohibited for sale within the Qatar will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Qatar are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Similar items from “Cheese Makers”

    Liquid Rennet - Vegetarian Rennet for Cheese Making 50ml Microbial Coagulant

    Product ID: UO0PCZ9I9Y8
    Condition: New
    Liquid Rennet - Vegetarian Rennet for Cheese Making 50ml Microbial Coagulant-0

    QAR10338

    Price includes VAT & Import Duties
    Availability: In Stock

    Quantity:

    |

    Order today to get by 7-14 business days

    Delivery fee of QAR 20. Free for orders above QAR 200.

    Returns & Warranty policies

    Imported From: United States

    At BOLO, we work hard to ensure the products you receive are new, genuine, and sourced from reputable suppliers.

    Every product in the BOLO catalogue is sourced through our Verified Global Supply Network of verified sellers, authorized distributors or directly from the manufacturer.

    Each product undergoes thorough inspection and verification at our consolidation and fulfilment centers to ensure it meets our strict authenticity and quality standards before being shipped and delivered to you.

    If you ever have concerns regarding the authenticity of a product purchased from us, please contact Bolo Support. We will review your inquiry promptly and, if necessary, provide documentation verifying authenticity or offer a suitable resolution.

    Your trust is our top priority, and we are committed to maintaining transparency and integrity in every transaction.

    While we strive to display accurate information, variations in packaging, labeling, instructions, or formulation may occasionally occur due to regional differences or supplier updates. For detailed or manufacturer-specific information, please contact the brand directly or reach out to BOLO Support for assistance.

    Unless otherwise stated, all prices displayed on the product page include applicable taxes and import duties.

    BOLO operates in accordance with the laws and regulations of Qatar. Any items found to be restricted or prohibited for sale within the Qatar will be cancelled prior to shipment. We take proactive measures to ensure that only products permitted for sale in Qatar are listed on our website.

    All items are shipped by air, and any products classified as “Dangerous Goods (DG)” under IATA regulations will be removed from the order and cancelled.

    All orders are processed manually, and we make every effort to process them promptly once confirmed. Products cancelled due to the above reasons will be permanently removed from listings across the website.

    Description:

  • Liquid Rennet is a vegetarian alternative to traditional rennet, which is made from the stomach lining of ruminant animals like cows and sheep. It is a natural coagulant that is used to curdle milk for cheese making.
  • Liquid Rennet is easy to use and dissolves quickly in milk. It is also more stable than traditional rennet, which can lose its effectiveness over time.
  • Liquid Rennet is suitable for cheese making at home or by professional cheesemakers. It can be used to make a variety of cheeses, including cheddar, mozzarella, and Swiss.
  • Liquid Rennet is made from a blend of live microorganisms, including molds, yeast, and fungi. It is free from antibiotics, hormones, and other additives.
  • Liquid Rennet is packaged in a 50ml bottle, which is enough to make several batches of cheese. It is also easy to store and has a long shelf life.
  • Ingredients

    Microbial coagulant derived from a specific strain of mold

    Directions

    Add 3ml-4ml of rennet for 10L of fresh animal milk. Included instructions make it easy to use.

    Legal Disclaimer

    Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

    This Liquid Rennet is a vegetarian alternative to traditional rennet, which is made from the stomach lining of ruminant animals. It is a microbial coagulant that is used to coagulate milk for cheese making. It is easy to use and dissolves quickly in milk, making it a convenient option for cheese makers. It is also a more sustainable and ethical choice for those who prefer not to use animal products in their cheese making. The rennet is derived from a specific strain of mold, which is grown in a controlled environment and then harvested and processed to create the final product. It is free from any harmful chemicals or additives and is completely safe for use in cheese making. This Liquid Rennet is a must-have for any cheese maker who wants to produce high-quality cheese without using animal products. It is also a great option for those who are lactose intolerant or have a vegan diet, as it does not contain any dairy ingredients.

    Details:

    BrandGeneric
    Package InformationBottle
    Number of Items1
    Item Weight50 Milligrams
    Item FormLiquid
    Size1.69 Fl Oz
    Number of Pieces1
    Unit Count1.7637 Ounce
    Package Size Name50ml Bottle

    Similar items from “Cheese Makers”